Steve Brammell

Steve Brammell's short fiction and non-fiction have appeared in Alabama Magazine, Birmingham Magazine, RavensPerch, Northwest Indiana Literary Journal, White Wall Review, The Tiny Seed Literary Journal, The Write Launch, Flying Island Journal, Cathexis Northwest Press, Toho Journal and The Dead Mule School of Southern Literature. Finishing Line Press recently published his book of short stories, Red Mountain Cut. He is a graduate of Wabash College and a member of the Indiana Writers Center, and has also enjoyed a parallel career in the restaurant and wine business for the past 25 years. He lives in Indianapolis.

Steve Brammell

Steve Brammell's short fiction and non-fiction have appeared in Alabama Magazine, Birmingham Magazine, RavensPerch, Northwest Indiana Literary Journal, White Wall Review, The Tiny Seed Literary Journal, The Write Launch, Flying Island Journal, Cathexis Northwest Press, Toho Journal and The Dead Mule School of Southern Literature. Finishing Line Press recently published his book of short stories, Red Mountain Cut. He is a graduate of Wabash College and a member of the Indiana Writers Center, and has also enjoyed a parallel career in the restaurant and wine business for the past 25 years. He lives in Indianapolis.